Sunday Lunch Menu – Two Course Fixed Price
Roast Sirloin of Beef with Yorkshire Pudding
Pollo alla Panna
Breast of Chicken cooked in White Wine with Cream and Mushrooms
Involtino di Manzo (gf)
Thinly Sliced Beef rolled with Parma Ham and Pecorino Cheese cooked in Tomato Sauce
Shank of Lamb
Slow Roasted in Red Wine with Rosemary and Garlic
The Above Served with Roast Potatoes and Fresh Vegetables
Fettucine al Ragu di Cinghiale
Fettucine with Wild Boar Ragu’
Aubergine Parmigiana (V)
Layers of Aubergine and Mozzarella Baked in Tomato sauce
Ravioloni Spinaci e Ricotta (V)
Parcels of Fresh Pasta filled with Spinach and Ricotta in Tomato Sauce
The Above Served with Mixed Salad
CHOICE OF PIZZA FROM OUR WOOD BURNING PIZZA OVEN
See Pizza Menu below for Choices
Desserts:
Apple Strudel*
Tiramisu Al Amaretto*
Panettone Bread and Butter Pudding*
Lemon and Amaretti Cheesecake *
Panna Cotta with Fruit Compote* (gf)
£15.95 per Adult (Fixed 2 Course Price)
Too Full For Pudding? We are happy to pack for you so you can enjoy it later!
* With Ice Cream £1.00 Charge
Sunday Lunch Pizza Menu
Contadina Pizza (Parma Ham and Mushroom)
Piccante (Spicy Homemade Sausage)
Alle Verdure (Aubergine Mushroom Courgette and Peppers)
La Pergola (Rocket Parma Ham and Provolone)
Capricciosa (Mushroom Ham and Egg)
Pescatore (Mussels Anchovies and Prawns No Mozzarella)
Fiorentina (Spinach Egg and Parmesan)
Calzone Prosciutto (Folded Pizza with Ham Tomato and Mozzarella)
Prices are correct at time of publishing and may be subject to change.